Beverin mountain inn

Description

Due to its quiet location in the middle of thealpine world at the Glaspass, it is the ideal starting point for mountain hikes in the Beverin Nature Park, mountain bike tours, day trips by motorbike or ski tours in winter. The Tschappina-Heinzenberg ski area is in the immediate vicinity (approx. 5 minutes by car). The Berggasthaus Beverin is known for its home-style cooking with regional, seasonal and reasonably priced daily menus. The large sun terrace and the barbecue area directly in front of the house also invite you to linger. Tip: A "special" winter speciality for fun group evenings is the cheese fondue from the gutter (made by Willi, the chef himself).

Opening Hours

Closing days Tuesday

Hot kitchen 11.30 - 15.00 and 18.00 - 20.00

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